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I have a feeling you are going to love this Crock Pot Angel Beef Casserole. It is full of wonderful flavor and super simple to throw together!
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Table of Contents
How to Make Angel Beef Casserole in a Crock Pot
Aunt Lou here.
This Crock Pot Angel Beef Casserole was an instant favorite in my house. You mix the creamy “angel” mixture together and then coat the ground beef with it. That makes up the delicious meaty layer of the casserole. Then you just top that with tater tots and let the crock pot do the work. You end up with a hearty casserole that is full of flavor. It is so yummy!
If you are looking for something to go with this amazing casserole, I highly recommend Crock Pot Green Beans. They just go really well together. If you would rather make your green beans on the stove, you can find the stove top recipe here.
What You Will Need for Crock Pot Angel Beef Casserole
Ingredients Needed
- 2 lbs lean ground beef, cooked and drained
- 1/4 cup butter, melted
- 1/2 cup sherry or beef broth
- 8 oz block cream cheese, softened
- 10.75 oz can cream of mushroom soup
- 1 oz Italian dressing mix packet
- 32 oz bag frozen tater tots, kept frozen
Equipment Needed
- Skillet and strainer or micro cooker
- Butter knife
- Small microwavable bowl or coffee cup
- Measuring cup
- Can opener
- Spoon
- Large mixing bowl and hand mixer or stand mixer
- Casserole Crock Pot or 6 Quart Slow Cooker
Time Needed
- Prep Time: 15 minutes
- Cooking Time: 2 hours on high, turning your insert halfway through cooking if your slow cooker does not cook evenly
- Optional Broiling Time: 3 to 4 minutes, watching continually until your tater tots reach desired browning
General Notes
- Looking for more recipes? OurRecipe Findercan help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks,slowcookers and low carb essentials in ourAmazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish.The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
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Crock Pot Angel Beef Casserole
I have a feeling you are going to love this Crock Pot Angel Beef Casserole. It is full of wonderful flavor and super simple to throw together!
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Course: Main
Cuisine: American
Keyword: Crock Pot Angel Beef Casserole
Prep Time: 15 minutes minutes
Cook Time: 2 hours hours
Optional Broiling Time: 3 minutes minutes
Total Time: 2 hours hours 18 minutes minutes
Servings: 10 -8 people
Calories: 449kcal
Author: Aunt Lou
Ingredients
- 2 lbs lean ground beef browned and drained
- 1/4 cup Butter melted
- 1/2 cup cooking sherry or beef broth
- 8 oz cream cheese softened
- 10.75 oz Can Cream of Mushroom Soup
- 1 oz Package Italian Dressing Mix
- 32 oz frozen tater tots kept frozen
Instructions
In a large bowl, mix together everything except your ground beef and tater tots with a hand mixer or a stand mixer until well combined.
Add your cooked and drained ground beef to the cream cheese mixture and gently mix until all of your beef is well coated.
Spread out the cream cheese and beef mixture evenly in a lightly greased casserole crock pot or 6 quart crock pot.
Cover and cook on high for 2 hours, turning your insert halfway through cooking if your slow cooker does not cook evenly.
If browned tots are desired and your insert is broiler safe, broil on high for 3-4 minutes. (Do NOT walk away while your insert is in the broiler. Watch it constantly so that you do not burn your tater tots. They can go from perfectly golden to burnt quickly.)
Notes
- Looking for more recipes? OurRecipe Findercan help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks,slowcookers and low carb essentials in ourAmazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish.The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes shouldalways be tested first in your own slow cooker and time adjusted as needed.
Nutrition
Calories: 449kcal | Carbohydrates: 28g | Protein: 24g | Fat: 26g | Saturated Fat: 11g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 9g | Trans Fat: 0.5g | Cholesterol: 93mg | Sodium: 1090mg | Potassium: 628mg | Fiber: 2g | Sugar: 1g | Vitamin A: 450IU | Vitamin C: 6mg | Calcium: 47mg | Iron: 3mg
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Aunt Lou
I'm wife to Michael (not Mikey 😉 ) and mom to Mr. Ryder and Miss Iyla. I'm just walking through this life step by step focusing on enjoying the little things in life. I am in awe of the many blessings big and small I receive daily from a pretty amazing God who calls me His own. Sometimes life is crazy and messy, but I am loving every minute of it.
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